Grand Maître Boning Knife

Blade Length: 5.9"
Handle Material: Polyoxymetylene (POM)

Key features

When you’re preparing meat, you need a knife that’s nimble enough to slice cleanly through flesh, yet robust enough to deal with hard bones. Meet the Grand Maître Boning Knife – it’s perfectly balanced thanks to the full tang forged stainless steel blade, and the ergonomically designed handle makes it ultra-comfortable to use.